Frutillar Activities and Tours

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The Road of the “Kuchen”

The Road of the “Kuchen”

German pastrymaking is famous for its traditional recipes. The “kuchen” is an ancient tart that manages to take us back 150 years in time to the days on which the German colonists arrived in the Lake District.

Gastronomy
Streets with a German Accent

Streets with a German Accent

Boasting a privileged location on the shores of Lake Llanquihue, this village is an invitation to walk along its entire lakefront and around each of its quiet arteries.

Contemplative tourism
The First Colonists

The First Colonists

The German Colonial Museum is a tribute to the German immigratns. The history of Frutillar begins behind these doors.

Regional museums
Yatch Club

Yatch Club

For those who enjoy nautic sports and fishing, Frutillar has an attractive Yatch Club where you can spend...

Canoes and boats
Famed Musical Weeks

Famed Musical Weeks

Frutillar rests on the shores of vast Lake Llanquihue, under the magnetism of the Osorno Volcano. Every year, it shelters a highly distinguished guest: the consolidated and longed-for Musical Weeks.

Contemplative tourism
Welcome on Board

Welcome on Board

Featuring the silhouette of an old colonial ship but the latest comfort and cutting-edge technology, El Colono invites everyone to sail without haste across Lake Llanquihue.

Canoes and boatsContemplative tourism
Ancient Native Forest

Ancient Native Forest

In the middle of the urban grid, a native forest is preserved in the same location and condition it was found by the German immigrants when they stepped on this land for the first time.

Contemplative tourism
Rodeo Day in the Medialuna

Rodeo Day in the Medialuna

Rodeo clubs welcome a great number of visitors interested in this popular equestrian sport, which is part of Chilean tradition.

Contemplative tourism
Beer Festival

Beer Festival

Frutillar is well-known as a space for culture and for its magical and bountiful nature. Besides, its own amusing beer festival is celebrated in the summer.

GastronomyContemplative tourism
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