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Students of the Bariloche Hotel and Gastronomy School (CET No. 25) with the rabbit at "Chocolatiers for a Day", Puerto San Carlos, opening of the National Chocolate Festival 2026.

Students of the Bariloche Hotel and Gastronomy School (CET No. 25) with the rabbit at "Chocolatiers for a Day", Puerto San Carlos, opening of the National Chocolate Festival 2026.

Photo: Municipalidad de San Carlos de Bariloche